a cozy restaurant in the middle of the manistee national forest. it's not beautiful, but perfect for what it is. a small town restaurant. the breakfast was good and worth it. the filled hatbrowns will fill them from themselves. homemade brot and strawberry jam tasted so good (not shown) it is too busy. brandy waited all 15 tables themselves, led the register, refilled and brought food out. She made all this with a smile on her face. when they go, be patient when they are short-occupied.
