Busken apparently has been around since 1928. The ladies working at this location told me everything is baked fresh locally and delivered daily. The counters are filled mainly with cookies, the snap ones with the star of chocolate or other flavor in the middle. Behind the counter are some tasty donuts. I would have said till now that Marcella's has the best Cincinnati donuts, but after testing these, I'm definitely going to do some more field research. The main attraction for me was the Busken Double Butter. I'm not sure if it's a cake, a Danish, or what, I just know it's heaven in a box. It's rich and buttery, with a crumbly top. So delicious! They have coffee, too, and a couple of little tables for eating in. They have breads and other pastries, especially a cheese filled pastry cup that is quite good.